Today we harvest our Garnacha for red wine.

It was a really family harvest. Most of the family was helping and it was a very nice day in the vineyeards.

The chef was workning hard.

And even the real boss was working and enjoying herself.

And it seems like fun work.

But also needed a bit of concentration.

Both the quality of the grapes the yield was good and we harvested more than 200 boxes.